Shrimp
Olfactory and functional solutions
For shrimp well-being and performance.
Meeting
the challenges of shrimp production
Marine shrimp are the group of species with the highest value among top produced aquaculture species in the world. This is due to high technology and investments from the industry and research, as these animals have a complex feed behaviour and specific physiologic needs. Production systems differ around the globe, from semi-extensive to intensive systems, with different challenges in every single farm.
Shrimp farming is an activity that requires good welfare management, as shrimp are fragile animals with weak and non-adaptive natural defences. Shrimp are also exposed to a wide range of risks from bacteria and parasites in the water throughout their production cycle. Shrimp also encounter various stressors, such as transfer, high density, environmental changes… that impact their natural defences and behaviour.
Promoting feed consumption and feed palatability, managing the various stressors, and supporting their natural defences are essential for shrimp well-being and performance.
To answer your everyday challenges, Phodé accompanies you with innovative sensory solutions dedicated to shrimp production: a successful combo well-being and performance in various farming conditions for an efficient production.
Select the issue that interests you according to your course of study:
Our shrimp solutions
Our solutions are adapted to the different physiological stages of shrimp: larvae, juveniles and adults.
Need help selecting your product?
Discover our articles
